Thursday, November 11, 2010

Celebrations

Thanksgiving

Thanksgiving is 25 of November.
It has been an annual tradition in the United States since 1863. Thanksgiving was historically a religious observation to give thanks to God. It is thought that the first Thanksgiving was celebrated to give thanks to God for helping the Pilgrims of Plymouth Colony survive their first brutal winter in New England.
If you are thinking  of celebrating  thanksgiving, this is a typical menu:




THANKSGIVING DINNER MENU

French Onion Soup au Gratin
Super-moist, Spiced Roast Turkey
Herbed Apple Stuffing
Giblet Brown Gravy
Crispy Roast Saffron Potatoes
Garlic Mashed Potatoes
Glazed Baby Carrots with Balsamic Vinegar & Honey
Sautéed Leeks with Prunes
Cranberry & Orange Relish
Pumpkin Pie Chantilly
                                                Coffee served with
                                                Chocolate Truffles



By Paula Hernandez

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