Thursday, February 2, 2012

Chocolate making

The cocoa trees are planted in America.They take the cocoa beans, and then they are dried them with Palm tree leaves and after months they take the beans and they melt the beans to make the cocoa butter. The milk is added if necessary and that's all.

When we went to the chocolate garden factory in ireland we made some chocolate Santas.
First we the decorated some parts of the mould with white chocolate. When it was dry, we filled it in with dark chocolate and we had to shake it very well to avoid air bubbles. Then we turned it once and again because we wanted the chocolate to be well distributed.


By Pedro López, Mar Fraile, Teresa Matamoro and Marc Baldor 1st ESO A

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